GINGER PICKLE
GINGER PICKLE Recipe
October 21, 2017
Macroni Kheer
Macroni Kheer Recipe
October 21, 2017
GOOSEBERRY(AMLA)PICKLE

GOOSEBERRY(AMLA)PICKLE

Ingredients:

  • Amla (Gooseberry) – 500 grams
  • Mustard oil – 1/4 cup
  • Salt – to Taste
  • Red chilli powder – 1/2 tsp
  • Turmeric powder – 1/2 tsp
  • Methi (fenugreek) seeds – 1 tsp
  • Green Chilli – 2 pcs
  • Sugar – 2 tbsp

Method

  • Wash and steam the Amla. Let it cool and cut it into pcs, taking off the seeds from between.
  • Pour oil in a non-stick pan and heat it. Add methi seeds to it and cook for 1 minute till it turns brown.
  • To this add stem Amla, Turmeric powder, red chilly powder, and salt.
  • Lastly, add sugar and green chillies. Mix properly and cook for 1-2 minutes. Amla ka achaar is ready. Let it cool and serve with Paratha
DOWNLOAD OUR MOBILE APP FOR FREEInstall Now
+ +