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Brahmi chutney Recipe

Brahmi chutney Recipe

Brahmi Chutney Recipe is a tasty and super delicious dish. Its easy to prepare and takes just about 20 minutes to make it.,it goes well with dosas and Konji

Ingredients:

for grinding:

  • 1/2 cup grated Coconut
  • 1 bunch of Brahmi leaves / Thimare
  • Small grape sized Tamarind
  • Small piece of Ginger
  • 1-2 Green Chillies
  • Salt to taste
  • 1/2 Red Chilly
  • 1/4 tsp Mustard seeds
  • 3-4 Curry leaves
  • 1 tsp Oil

Method: Brahmi chutney Recipe

  • Put grated coconut, green chillies, tamarind and ginger in a mixer. Add enough water and grind it to smooth paste. (If it is frozen coconut, add hot water while grinding.) Add brahmi leaves and grind them together for about 2 mins. Pour the ground mixture in a vessel, add enough salt and water(If required).
  • Add oil and mustard seeds in a pan. Once it starts spluttering, add curry leaves and add it to chutney vessel. It goes well with rice and dosas.
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