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Chicken 65

Chicken 65

Ingredients:

  • Chicken – 1/2 kg
  • Ginger garlic paste – 2 tsp
  • Corn flour – 2 tsp
  • Kashmiri red chilly powder – 1 tsp
  • Pepper powder – 1/2 tsp
  • Beaten egg – 1
  • Curd – 1/2 tsp
  • Lemon juice – 1/2 tsp
  • Salt to taste
  • Sunflower oil – 1 cup (for frying)

Method:

  • Clean and cut the chicken into small pieces
  • Take a bowl and add corn flour, Kashmiri red chilly powder, pepper powder, beaten egg, curd, ginger garlic paste, lemon juice and salt to make a thick paste. Marinate the chicken pieces with this paste and keep aside for at least 3 hours.
  • Heat oil in a pan and fry the chicken pieces till turns crispy. Homemade chicken 65 is ready to serve
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